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DiNicolantonio, Dietary Glycine Is Rate-Limiting for Glutathione Synthesis and May Have Broad Potential for Health Protection, Ochsner J
L-Glutathione Reduced 250 mg by Montiff guards against a deficiency of glutathione, naturally produced in the liver, featuring a potent tripeptide created by blending the amino acids Cysteine, Glutamic Acid and Glycine
None of those numbers are personal-use guidance
However, the lack of human trials, quick degradability of liposomes and safety concerns of soy lecithin (a liposomal component) are barriers against its current use
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