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the classic form for French madeleine butter cakes and soft cookies
75 x 1 x 9 in
Can be used in a wide range of baking and other confectionery applications requiring a water soluble flavor
but is much stronger
coffee extract
Cake Dummy, Round 9x4 Hard Candy the classic form for FrenchStyrofoam Cake Dummy Adds height to tiered cakes without extra servings Perfect for making faux display cakes; disposable for easy clean up Lightweight foam is easy to shape or trim down to meet unique design needs Can be covered with fondant or icing to act as a base for practicing techniques
