French Lemon Meringue Tart Class in Paris — Hands-on Pastry Workshop cream puff because in a real Parisian

because in a real Parisian bakery

choux buns topped with craquelin that irresistible crackly crust and delicate profiteroles sprinkled with pearl sugar

this airy and refined dessert

A Meaningful Family Moment

You'll make three classics from the same dough: eclairs with a glossy chocolate glaze

French Lemon Meringue Tart Class in Paris — Hands-on Pastry Workshop cream puff because in a real ParisianIn our unique workshops in the heart of Paris, we invite you to discover a pastry that is over 400 years old: the "Lemon Meringue Pie." Recognizable by its white cloud of meringue, often shaped into an artistic sculpture, this delightful creation is a popular dessert, with each family having its own variation. Renowned chefs have reinterpreted this dessert by incorporating different flavor variations and playing with the surprising combinations it