Paul Bara Grand Millesime 2014 Summum This whisky is the result

This whisky is the result of the blending of grain and malt whisky of different ages and origins

this grape is both used in distillation (over 50% of the distillation) and in the making of Cotes de Gascogne wines

powerful and elegant

Caïpirinhas and Mojitos

Noix de la St

Paul Bara Grand Millesime 2014 Summum This whisky is the result90% Pinot Noir, 10% Chardonnay. Produced only in the very best years from vines averaging 35 years age. Aged 6 years on lees and finished with a dosage of 8g l. Candied apricot, dried flowers, chamomile and spice give the 2014 Brut Grand Millsime a real sense of exoticism that is impossible to miss. Ample and creamy, the 2014 possesses terrific resonance and plenty of depth, all in a style that can be enjoyed with minimal, if any, cellaring.