Created as one of the very first protected wine-producing regions in Italy
and subtle earthy undertones of dried herbs and fresh-turned soil
its flavors deepen and become more pronounced
Bathed in southern sunlight and nurtured by marl-limestone soil
Pair this enigmatic red with hearty dishes like braised lamb shanks or wild mushroom risotto to elevate your dining experience to a celestial level
Granito País '22 domaine anderson Created as one of theThis Chilean Pas presents a bright ruby color and an aromatic bouquet of wild berries, white pepper, and dried herbs. On the palate, it's light bodied with juicy acidity, offering flavors of cranberry, plum, and a touch of earthiness. Made from old vines in Itata Valley using minimal intervention techniques, the wine scored 89 points for its drinkability and authenticity. Its food friendly nature makes it ideal with empanadas, grilled chorizo, or