Glann ar Mor Whisky Maris 2016 46% 700ml Digestive One bottles makes over 30

One bottles makes over 30 full gallses

sourced from the states of Kentucky and Missouri

The Wine Advocate

Jacques Tissot's Analysis

The island has experienced a true revival and historic distillers have been producing quality aromatic rums ever since for the export market Nose: Like a lovely stroll through spice stalls

Glann ar Mor Whisky Maris 2016 46% 700ml Digestive One bottles makes over 30The whisky has spent 3 years in a Bourbon cask. Polished brass. Thick, oily peat at first before a dryish mildly fruity nose which is also slightly grassy. Sweeter in later inhalations revealing sponge cake, wax, oil (linseed?) followed by hints of dried apple, straw bale and vanilla after five minutes aeration. An odd yet appealing combination. Gentle yet fresh delivery with crisp grassy malt and subtle herbal tea like flavours. An unusual