Lallemand | WildBrew™ Sour Pitch | Dry Souring Bacteria itemID-29947 i for a CO2 tank

i for a CO2 tank

Munich malt

and dry the siphon starter bulb before storage

blow air into the lines

They can be used with cooling plates and snakes for macro bin fermentation

Lallemand | WildBrew™ Sour Pitch | Dry Souring Bacteria itemID-29947 i for a CO2 tankWildBrew Sour Pitch is a high performance, high purity lactic acid bacteria specifically selected for its ability to produce a wide range of sour beer styles. WildBrew Sour Pitch produces a clean and balanced citrus flavor profile typical of both traditional and modern sour beer styles. When inoculated at optimal temperature and the right conditions it is a powerful, safe and easy way to handle bacteria for various beer souring techniques, such as the