Authentic Japanese Home Cooking Masterclass - Aug 6 Pasig baking workshop Bruschetta al Pomodoro

Bruschetta al Pomodoro

This beginner-friendly course is designed to give you the confidence to bake from scratch

this class will give you the skills to cook dishes perfect for family gatherings

• Café & sandwich shop owners

✅ Ingredients and equipment needed

Authentic Japanese Home Cooking Masterclass - Aug 6 Pasig baking workshop Bruschetta al PomodoroAuthentic Japanese Home Cooking Masterclass You'll Learn to Prepare: Tempura Selecting the best ingredients for tempura Preparing light, crispy tempura batter Proper frying techniques for delicate, non greasy tempura Tempura dipping sauce (Tentsuyu) Japanese Curry Building rich and flavorful Japanese curry Preparing perfectly tender vegetables and meat Balancing sweetness, spice, and umami Proper consistency and serving techniques Yasai Itame