Moet & Chandon Imperial Brut australia Delicate aromas of green apple

Delicate aromas of green apple and honeysuckle intertwine with subtle hints of wet stone

This wine pairs excellently with wild mushroom and burrata bruschetta

Delight in the vibrant notes of tangerine

is a tribute to California’s viticultural heritage

A single-vineyard Pinot Noir from Oregon’s Yamhill-Carlton AVA

Moet & Chandon Imperial Brut australia Delicate aromas of green appleDelicate notes of green apple, citrus zest, and freshly baked brioche greet the nose, layered with a subtle hint of almond. On the palate, this sparkling wine offers a harmonious balance of crisp acidity and creamy texture, culminating in a refreshing, lingering finish of white peach and toasty nuances. Pair it with oysters on the half shell, buttery popcorn, or a light and tangy goat cheese salad for an elevated dining experience.