Lindt Les Pyreneens Milk Caramel 175g BEJ gelling agent: fruit pectins

gelling agent: fruit pectins

let the softness of nature offer you unique moments of tenderness every day

Energy (kJ/kcal)1

Polysorbate 20

Leaves hair smooth

Lindt Les Pyreneens Milk Caramel 175g BEJ gelling agent: fruit pectinsProduct Description The Lindt milk chocolate box LES PYRNENS with caramel fondant: a chocolate with a unique freshness and fondant. Created in 1927 in France, at the foot of the Pyrenees, this chocolate with its inimitable freshness is today made by the Lindt Master Chocolatiers in the chocolate factory in Oloron Sainte Marie. For Christmas, melt for LES PYRNENS with milk caramel and the pleasure of sharing a unique experience. Ingredients Milk