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Maturation took place over 25 years in a combination of first-fill and refill bourbon barrels within the temperate Scottish climate
and toasted leather
The liquid underwent maturation in the Brown-Forman Shively heat-cycled rackhouses
This evolutionary process yields a rich and complex profile of cinnamon rolls
This exceptional blend marries the renowned smoothness of Crown Royal whisky with the luscious
Crown Royal Blenders Mash Blended Canadian Whisky 750ml Travel Bags Maturation took place over 25Crown Royal Blenders' Mash is an 80 proof (40% ABV) limited release produced at the Gimli Distillery in Manitoba, Canada. Part of "The Blenders' Series," this expression showcases one of the five unique whiskies used in the standard Crown Royal DeLuxe blend. It is crafted from a high corn mash bill consisting of 64% corn, 31. 5% rye, and 4. 5% malted barley. Technical maturation involves a combination of new charred American oak and ex American
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