Fermentation takes place in large open casks for 40 days
A wine that should be enjoyed in good company to fully appreciate its elegance
Merlot and Refosco dal Peduncolo Rosso
but as a tribute to the old field
From Poggioferro on the northwest slope of the ancient volcano Monte Amiata at an altitude of 600 meters
domaine alexandre bonnet champagne 7 cepages 2018 Rosé Fermentation takes place in largeFrom Domaine Alexandre Bonnet in the Champagne area of Les Riceys, you get here a unique single field champagne from the La Gande field, made from all seven grapes allowed in Champagne: pinot noir, pinot gris, pinot blanc, meunier, chardonnay, arbane and petit meslier. Typically, champagne producers use the three primary grape varieties in the Champagne region, namely pinot noir, chardonnay and pinot meunier. But with "7 Cpages", Alexandre Bonnet has