weingut stigler vorderer winklerberg ihringen spatburgunder gg backofele vdp 2017 Rosévin Fermentation at 26 degrees in

Fermentation at 26 degrees in upright oak barrels (used for the first time for the 2016 vintage)

Vinen er gæret på cement

Vinifikationen foregår med 20 dages gæring på ståltanke

Podere Le Ripi Sogni e Follia Rosso di Montalcino DOC 2020

planted in limestone soil that contributes to the wine’s characteristic minerality

weingut stigler vorderer winklerberg ihringen spatburgunder gg backofele vdp 2017 Rosévin Fermentation at 26 degrees inBackfele is the name of Weingut Stigler's two small terraces on the volcanic rock, directly on the southern tip of the Winklerberg. The aroma is delightfully fruity with typical ripe aromas of cherries and red fruits in the best combination with pepper and tobacco. The taste is juicy and structured on the palate with fine tannins. Wonderfully balanced by the ripe, juicy cherry and blackberry notes. Earthly and minerally influenced by the volcanic