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NHLBIPatricia Noel, Robert Smith
L-carnitine is an amino acid derivative that acts as a cofactor for fatty acid oxidation, the process of breaking down fatty acids for energy and fuel for the body
Food interactions Information not available
Product Format & Classification This compound is offered in a research format intended for educational and laboratory contexts
Wirbisky, S
Quando a gordura entra na mitocndria, ela fica comprometida com o processo de beta-oxidao
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