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doi: 10.1093/chemse/bjac004, 149 TuestaL
Critical role of gut microbiota in the production of biologically active, free catecholamines in the gut lumen of mice
Whether systemic injection delivers ascorbic acid to the dermis in concentrations that meaningfully exceed what the body achieves through normal dietary intake has not been established in controlled skin-outcome studies
Lupin flour exhibited the highest protein content (40.50%), followed by walnut (18.28%)
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Rossetti ML, Steiner JL, Gordon BS
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