Polyphenol-rich foods Polyphenols are a category of compounds naturally found in plant foodssuch as fruits, vegetables, herbs, spices (for example, turmeric and curcumin), tea, dark chocolate, wine, and anti-aging coffeethat act as antioxidants, and have been linked to a decreased risk for cardiovascular diseases such as heart attack and coronary artery disease (6)
Coordination-driven FBXW7 DNAzyme-Fe nanoassembly enables a binary switch of breast cancer cell cycle checkpoint responses for enhanced ferroptosis-radiotherapy
Research showcases its regenerative potential, noting its role in accelerating healing in various tissues, including tendons (1), skin (2), muscles (2), bone (2,6), and nerves (2, 3), gastric conditions (4), liver damage caused by drugs (5), and promoting collagen production and blood vessel formation (7)
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Riboflavin | Linus Pauling Institute | Oregon State University
656 While TRAS play a key role in early liver regeneration, the worsening of steatosis and inflammation ultimately compromises regenerative potential, leading to irreversible damage, potentially cirrhosis or HCC