In research settings, it is studied for its role in energy metabolism, nerve repair, and cognitive support
level and duration of the exposure
Diminished carnitine levels may cause a downregulation of carnitine palmitoyltransferase1 (CPT1), both the liver isoform (CPT1A) and muscle isoform (CPT1B), carnitine palmitoyltransferase2 (CPT2), and carnitine acetyltransferase (CRAT) in white blood cells of pregnant women, as determined by real time PCR using the LightCyclerSYBR Green technology
however, it kills cancer cells because they do not have the enzyme required to break down the hydrogen peroxide into water and oxygen
blood has a normal pH range of 7.35 to 7.46, muscle ph roughly 7.1*, and "During intense exercise sustained to fatigue muscle pH decreases to about 6.4-6.6." Give me a wk I'll see what I can come up with
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