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Kaspian Sella (Parboiled)
Die kleinen grünen Kerne stammen ursprünglich aus Indien
Indian green cardamom is used to refine desserts such as ice cream kulfi
cookies and other delicious baking ideas
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Kalonji Seeds CFT (Schwarzer Kümmel) 20x100g Mehl Kaspian Sella (Parboiled)Kalonji seeds (also known as black cumin, Roman coriander and black seed). Kalonji, which can also be called nigella, refers to small black seeds grown on kalonji bushes, which are common in India. The taste is aromatic and a little bitter. You can find this spice on Turkish flatbread, for example, or on Indian naan.
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