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and the rest Vaccarèse and Cinsault
they produce a beautiful
dried flowers
La Revue du Vin de France 17
000 bottles produced) has almost become a single-vineyard wine
2019 Barolo Castiglione Vietti and the rest Vaccarèse andCuvee of Pinot Nero and Chardonnay Color with peach reflections, free and persistent perlage, expressed with fruity notes of raspberries and sweet spices, enveloped by pleasant yeast notes. On the palate it unfolds elegantly and dynamically, where the graceful freshness and delicate creaminess make the aromas of small berries and aromatic herbs persistent. Parker Larner 95 points: This is the most accessible Barolo from Vietti and the wine that casts
