Mokaflor Blu Espresso 2966 with a subtle depth that

with a subtle depth that highlights the espresso’s complexity

The Barbaro Blu Blend uses first-class Robustas from Uganda

easily digestible coffee

Ein Kanal entsteht und die Aromen werden nicht vollends extrahiert

100% Arabica with 5% Jamaica Blue Mountain

Mokaflor Blu Espresso 2966 with a subtle depth thatMokaflor Coffee Blu whole beans, bag with 1000 g 50% Robusta 50% Arabica This very strong blend is ideal for all types of preparation with milk. Mokaflor's Blu combines the mildness of Brazilian Arabicas with the intensity and structure of Robusta beans from the Far East. The coffee is roasted in a so called "separation process" in which each type of bean is roasted taking into account its ideal roasting point. To do this, Mokaflor uses a roasting