Japanisches Santoku-Messer Ninja 180 mm Tee 1 g Responsible entrepreneur: Markus

1 g Responsible entrepreneur: Markus Shimizu

It adds sweetness

Achtung: Nori-Blätter haben einen hohen Jodgehalt und können bei übermäßiger Aufnahme zu Problemen mit der Schilddrüse führen

Ponzu is traditionally used with sashimi or as a marinade

sea salt (15%)

Japanisches Santoku-Messer Ninja 180 mm Tee 1 g Responsible entrepreneur: MarkusBlade length: 18 cm Description Japanese Santoku Knife Ninja A Santoku knife is a versatile all purpose kitchen knife originating from Japan. The name "Santoku" means "three virtues" or "three uses" and traditionally refers to its ability to efficiently perform three types of tasks: slicing, dicing, and mincing. In the Japanese tradition of knife making, various types of surface finishes have developed. The different appearances are purely aesthetic