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The manufacturing process (extraction of the cabbage into a white powder) is completely natural and without the use of chemicals
it is recommended to use a rotation diet
and various dishes
maintains a constant electrical potential in muscles and nervous tissues
besides it has good moisturizing properties of the epidermis
BIO Butterschmalz 500 g GHEE EASY Ketchups The manufacturing process (extraction ofDESCRIPTION Ghee is clarified butter which has a very high smoke point of 250C. According to Indian Ayurveda, ghee butter is considered very healthy. INGREDIENTS ORGANIC MILK FAT 100% NUTRITIONAL VALUE IN 100 g Energy value (kJ kcal): 3681 895 Protein (g): < 0. 5 Carbohydrates (g): < 0. 5 of which sugars (g): < 0. 5 Fat (g): >99. 5 of which saturated fatty acids (g): 62. 5 STORAGE RECOMMENDATION Do not refrigerate, keep in a dark place. Allergens:
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