Parker-Perrotti-Brown 100 points: A blend of 50% Merlot
Not that subtle
Intense straw yellow
James Suckling 92 Punkte: A bright nose of strawberry and pink-grapefruit aromas with hints of blood oranges and berries
The house champagne in the famous Restaurant de l'Hôtel de Ville
2023 Riesling Smaragd Singerriedel Franz Hirtzberger Parker-Perrotti-Brown 100 points: A blendFalstaff 99, medium green yellow, silver reflections. Delicate nuances of vineyard peach, a hint of meadow herbs, hints of yellow apple, mineral touch, still a little shy. Firm, tight knit, elegant, fine fruit of stone fruit, fine acidity, delicate hint of pineapple, mineral and very long lasting, delicate and light footed, a very convincing style, enormous aging potential. Suckling 100, An incredibly wide aromatic spectrum with all the stone and