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Biozertifiziert durch FR-BIO-01 Agriculture France
The taste hovers between port wine and Madeira and it has retained a charming orange-brown
racy acids and a long
spicy oak and an earthy edge
James Suckling 90 Punkte: Attractive black fruits and a hint of earth
2013 Petresco Le Cinciole Biozertifiziert durch FR-BIO-01 Agriculture FranceGranatrot im Glas. Sein Bouquet und sein Geschmack faszinieren mit intensiven, reifen Aromen von Waldbeeren und Schwarzer Johannisbeere untermalt von Gewrzen, Rauch und Tabak. 100% Sangiovese. Parker Larner 92+ Punkte: The 2013 Petresco represents specially selected Sangiovese grapes from a single vineyard site in Panzano in Chianti. This is an impressive wine that pushes those Sangiovese color and concentration limits to their maximum extreme. The
