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glucose syrup
Füllmenge: 3 x 660 g = 1980 g
stabilizer (xanthan gum)
WHEAT starch
mono- and diglycerides of fatty acids)
Briochemaus feature_Perfekt_für_Burger glucose syrupDescription Brioche pastry, frozen Ingredients WHEATflour, water, sugar, BUTTER, wholeEGGpowder (3%), yeast, salt, colouring plant extract (curcuma), natural vanilla flavouring. May contain traces of PEANUTS, NUTS, SOYA and SESAME.
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