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Only select malt and grain whiskies from the Sanraku and Karuizawa distilleries were used to create a very fruity whisky
This series was discontinued within two years
This absolute rarity was only produced by Suntory until early 1989
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Distilled in a Coffey still
Nikka Whisky Corn Base Miniatur Only select malt and grainIn the 1980s, Nikka experimented with alternative whisky production methods using other raw materials. This bottling used only whisky distilled from corn. Unfortunately, this whisky was not well received in Japan and was withdrawn from the market after only one year.
