Bubo: Ingwer - Chocofruit Ginger, 100g import while the rest ripen on

while the rest ripen on the vine until September

The rest was wild fermented in an open fermentation vessel with 35% whole bunches and punched down by hand twice daily

and 10% Meunier

samtig-weichem Burgund zu vergleichen

Very fine lean cut from the back of the pig

Bubo: Ingwer - Chocofruit Ginger, 100g import while the rest ripen onFor ginger lovers, there is nothing better than this sweet ginger snack with dark chocolate coating. Enjoy the delicious contrast between the bitter cocoa and the fresh sweetness of the candied ginger. Ingredients: Sugar, ginger (29%), cocoa mass, cocoa butter Emulsifier: SOY LECITHIN (E322), natural vanilla flavor May contain traces of (GLUTEN, EGG, MILK, TREE NUTS, PEANUTS, and SESAME)