GHEE BIO Butterschmalz 220 g - finck ayurveda Getrocknetes Gemüse Iodine also contributes to the

Iodine also contributes to the proper functioning of the thyroid gland

Protein: 0 g

desserts and also for drinks as a sweetener

Store dry and dry cool place

Calorific value - 254 kJ / 61 kcal

GHEE BIO Butterschmalz 220 g - finck ayurveda Getrocknetes Gemüse Iodine also contributes to theGhee Bio 220 G clarified butter Ghee clarified butter is an ideal alternative to traditional butter cubes. Ghee butter increases the nutritional value and taste of the prepared food. It does not decompose at high temperatures. It's a very efficient product. increases the nutritional value of dishes increases the taste of dishes is ideal for frying, baking and cooking. Clarified butter owes its properties to its PREPARATION . The ghee is refined