Genmai su BIO Reisessig 250 ml - ARCHE Back- und Kochprodukte cholecalciferol from lanolin (vitamin D3)

cholecalciferol from lanolin (vitamin D3)

Füllstoffe: Cellulose und Natriumcarboxymethylcellulose

der den Produkten den Geschmack nimmt und ihr Aroma bewahrt

body and face

which impair the flexibility and strength of connective tissue

Genmai su BIO Reisessig 250 ml - ARCHE Back- und Kochprodukte cholecalciferol from lanolin (vitamin D3)DESCRIPTION 4. 4% acetic acid Genmai Su is a honey colored vinegar with a mild and refreshing taste resulting from the type of rice used and the PREPARATION STYLE . It is less acidic than regular vinegar. INGREDIENTS Water, rice* (12%), A. oryzae ( * ingredient from organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 67 kJ 16 kcal Fat: <0. 1g of which saturated fatty acids: < 0. 1 g Carbohydrates: 0. 20 g of which sugar: 0. 1 g Protein: 0.