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"Tamping" refers to pressing the coffee grounds in the portafilter
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Certifications: Certified organic by Australian Certified Organic (ACO) – ideal for ecological use
25mm filter basket:
35 mm holes
Home Barista Kurs Niveau 2 - Fortgeschritten Kurse "Tamping" refers to pressing theAdvanced Our training center is located in Dinslaken, on the edge of the Ruhr area. In this course, participants will adjust a wide variety of coffees and define the perfect recipe for each one. Whether using our home barista machines or your own, the brewing recipe will be analyzed in all its components. Latte art is also a key part of this day course. Prior knowledge is mandatory for this course. Course Facts Times: 9: 00 AM 4: 00 PM if you are
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