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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
Kühlsystem mit digitaler Kontrolle
Salad bar capacity: 6 pieces 1/4-100 GN container
Gasverbrauch (Erdgas): 1
Bowl Size: 500×270 mm
Leicht verstellbarer Fleischhalter
Unterbaukühltisch, 2 Schubladen, 2x1/1 200 GN, 1200×700×600 mm tablettstation Kühlsystem mit digitaler KontrolleWorking temperature: 0 +5 C at tropical ambient temperature 43 C 220 230V 1 +N 50 60 Hz electrical power "CFC Free" R 290 refrigerant gas Density 40 kg m Temperature and defrost controlled digital display Automatic water evaporation during defrosting Fan cooling system Ozone friendly 48 mm polyurethane insulation Copper tube evaporator with aluminum fins Stainless steel body
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