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Pasta (Grieß) BIO Spaghetti 3 kg - HORECA (val bio) Algen Modena Balsamic Vinegar made from

SKU: 45120141601
4.2

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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14

Description

Modena Balsamic Vinegar made from organic grapes aged in traditional wooden barrels

Milk thistle (extract) is rich in substances valuable for the body

is a chemical compound that belongs to the polyunsaturated omega-3 fatty acids

The preparation should not be used by pregnant and breastfeeding women

Magnesium Aluminum Silicate

Pasta (Grieß) BIO Spaghetti 3 kg - HORECA (val bio) Algen Modena Balsamic Vinegar made fromINGREDIENTS Wheat durum wheat semolina *, water (* ingredient from certified organic farming) DESCRIPTION Product obtained by pressing, laminating and further drying dough prepared from organic durum wheat semolina and water PREPARATION 100 g pasta, 1 l water, 10 g salt. Put the noodles in boiling salted water. Cook for the cooking time indicated on the packaging. Stir occasionally. Drain the cooked pasta and serve. NUTRITIONAL VALUE per 100 g

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