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Where does this Koshikari rice come from
florale Würze und eine leicht sonnige
Nährwerte pro 100 g Energie 1075 kJ/259 kcal Fett 18 g davon gesättigt 2
and after removing all coarse leaf veins
Description Smoked Vinegar Kunsei
Hokkaido Nanatsuboshi-Reis 5 kg Accessoire Where does this Koshikari riceKoshihikari Short grain rice for production of Sushi rice Grown in Italy Koshihikari is the most common rice for sushi in Japan consistency: Sticky, soft and firm to the bite after cooking, ideal for sushi Taste: Slightly sweet Optics: Glittering What is Koshihikari Rice? With 30% plant content, Koshihikari rice is the largest category of sushi rice in Japan. It is a short grain rice that meets all the criteria for the ideal sushi rice. What is the
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