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The destemmed grapes were pressed in a pneumatic press and the juice fermented in 500-litre oak barrels
Wine style: Enriched (stopping method like port wines)
This is always the most elegant from the single-plot bottlings
The palate is much better than the nose
Ruster Ausbruch turner 2006, Heidi Schroeck, Burgenland Österreich Negreda Give your loved ones aRuster Ausbruch turner 2006 , Heidi Schroeck, Burgenland Austria 100% Furmint 11% Alc. 0. 375l, contains sulfites 95 P Falstaff: "Strong yellow gold, delicate amber reflections. Fine wood spice on the nose, delicate hints of lanolin, orange zest, blossom honey, dark minerality, very multifaceted bouquet. On the palate, finely spicy dried fruit, but also juicy yellow fruit, fresh acidity that counteracts the sugar very well, has some baby fat, very