César Marquez El Rapolao 2023 Merenzao with good ripeness

with good ripeness

and the wine has less alcohol

the oldest vines on the estate are allowed to retain their fruit until late autumn

Spontaneous fermentation in steel tanks

in this case

César Marquez El Rapolao 2023 Merenzao with good ripenessCsar Marquez El Rapolao 2022, DOBierzo, Spain 85% Menca, 7% Alicante Bouschet, 5% white grapes and others, from 5 locations from over 100 year old vineyards. Between 460 750 meters above sea level. Spontaneous fermentation 25% full cluster fermentation, individually matured! 12 months in 225 400 600 liter barrels, Parker 96 P, Penin ? P 0. 75 liters 13% Alc. Contains sulphites " I love the elegant, floral and nuanced nose of the 2022 El Rapolao, which