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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
100% Erythritol
** made with INGREDIENTS
The degree of hardness of the cup is: CLASSIC
denaturing agent
Calorific value 267 kJ / 63 kcal
Gefriergetrocknete Starterkulturen für Joghurt BIO 49 g - SUN & FOOD Natürliche Schokoladen 100% ErythritolLYOPHILIZED STARTER CULTURES FOR ORGANIC YOGHURT 4. 9 g SUN & FOOD INGREDIENTS Streptococcus thermophilus*, Lactococcus bulgaricus* (* ingredient from controlled organic cultivation) span> NUTRITIONAL VALUE per 100 g Energy value 1530 kJ 366 kcal fat 0 g including saturated fat 0 g Carbohydrates 90 g including sugar 90 g Protein 0g salt 0 g PREPARATION It is best to use full fat cow or goat milk. 1. Heat 1 liter of milk to 80C to kill foreign bacteria
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