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These biscuits have been produced for over 100 years in the small village of Sassello
Mondicaffè - Panettone al Cioccolato 1000g
Mild and tasty espresso
Tamper Bases/ Unterteile
Eine weitere Besonderheit der hauckschen Tamper ist
La Tazza d'oro Miscela Bar 317 These biscuits have been producedLa Tazza d'oro Miscela Bar 1000g beans At the southern tip of the Mediterranean island of Sardinia, the green coffee is selected according to the highest standards. Since 1938, coffees have been roasted in Cagliari according to southern Italian taste. The Miscela Bar has a full bodied, strong and balanced character due to its 50 percent share of high quality Robusta beans in combination with noble Arabica varieties. balanced character. The higher
